Komunikasi Inovasi dalam Membangun Daya Tarik Agrowisata Lembah Bambu Kuning di Desa Abung Jayo
DOI:
https://doi.org/10.55681/sentri.v5i2.5863Keywords:
Tourism, Innovation Communication, Diffusion of Innovation, Agrotourism, Social MediaAbstract
The development of locally based agrotourism requires continuous innovation supported by strategic communication to ensure sustainable competitiveness. While previous studies have largely focused on tourism promotion strategies or community empowerment communication, limited research has specifically examined innovation communication in independently managed agrotourism through Rogers’ Diffusion of Innovation framework. This study aims to analyze how innovation communication is constructed and diffused by the management of Lembah Bambu Kuning Agrotourism in Abung Jayo Village by emphasizing innovation attributes, communication channels, time, and the social system. This research employed a descriptive qualitative approach using in-depth observation, semi-structured interviews, and documentation. Informants included the owner, the social media manager, and five repeat visitors selected through purposive sampling. The findings reveal that innovation communication is not merely promotional but functions as a diffusion mechanism that shapes visitors’ knowledge, persuasion, and adoption stages. Digital platforms such as Instagram and TikTok serve as interactive communication channels that strengthen perceived relative advantage and observability of innovations through visual storytelling and live streaming. TikTok Live, in particular, enhances trialability and reduces uncertainty by enabling real-time clarification and engagement. Repeated exposure through algorithm-driven features such as the For You Page (FYP) accelerates awareness formation and influences visit decisions. However, minor discrepancies between online representations and on-site experiences highlight the importance of managing expectation congruence in innovation communication. Theoretically, this study extends Rogers’ diffusion of innovation perspective into the context of community-based agrotourism by demonstrating how digital interactivity reshapes diffusion processes in rural tourism settings. Practically, the findings offer strategic insights for small-scale tourism managers on designing adaptive, transparent, and participatory innovation communication to strengthen visitor trust and long-term sustainability.
Downloads
References
Basri, A. I. (2022). Bahan Ajar Ekonomi Kreatif Bab.VII. 1, 55–57.
Batoebara, M. U. (2021). Inovasi Dan Kolaborasi Dalam Era Komunikasi Digital. Jurnal Prosiding, 1, 21–29.
Fatia Utami & Defhany. (2024). Peran Media Sosial Instagram Sebagai Media Promosi Objek Wisata Tankayo Eco Park. JKOMDIS : Jurnal Ilmu Komunikasi Dan Media Sosial, 4(3), 728–734. https://doi.org/10.47233/jkomdis.v4i3.2074
Hakim, L., Hayat, M., Khuzaini, Susanto, D., & Mardiana. (2023). SISTEM SOSIAL DALAM DIFUSI INOVASI TERHADAP MINAT MASYARAKAT DALAM PROGRAM VAKSINASI COVID-19 DI KECAMATAN BANJARBARU SELATAN ( STUDI KASUS VAKSIN SATU SAMPAI DENGAN BOOSTER DI PUSKESMAS SUNGAI BESAR BANJARBARU SELATAN ) Lukman Hakim Universitas Islam Kal. Jurnal Ilmiah Keagamaan Dan Kemasyarakatan, 17(1), 592–608.
Khasanah, S. U., Priyadi, B. P., & Purnaweni, H. (2023). Pengaruh Inovasi Pelayanan Melalui Aplikasi Si D’Nok Terhadap Kualitas Pelayanan Pada Dinas Kependudukan Dan Pencatatan Sipil Kota Semarang. Journal Of Public Policy And Management Review, 13(1), 1–13.
lampung.jadesta.com. (2025). Desa Wisata Bendungan Way Rarem. https://lampung.jadesta.com/desa/bendungan_way_rarem
Leonard Dharmawan1, Adi Firmansyah2, T. S. 1Sekolah. (2019). KOMUNIKASI INOVASI DALAM PEMANFAATAN LAHAN PEKARANGAN KOMUNITAS PETANI UNTUK MEWUJUDKAN KEMANDIRIAN PANGAN DI ERA DIGITAL Innovation Communication in Utilizing The Land of Farmer Community to Realize Food Independence in the Digital Era Leonard. Jurnal Komunikasi Pembangunan, 17(1), 55–68.
Lestari, I., Saniah, N., & Balqis, S. (2025). Pelatihan Komunikasi Satu Arah, Komunikasi Dua Arah dan Komunikasi Transaksional Pada Siswa Di SMK Negeri 14 Medan. Jurnal Pengabdian Masyarakat, 4(1), 24–32. https://ebsina.or.id/journals/index.php/djpm
Moleong. (2010). Metode Penelitian Kualitatif. Rosdakarya.
Noventa, C., Soraya, I., & Muntazah, A. (2023). Pemanfaatan Media Sosial Instagram BuddyKu Sebagai Sarana Informasi Terkini. JKOMDIS : Jurnal Ilmu Komunikasi Dan Media Sosial, 3(3), 626–635. https://doi.org/10.47233/jkomdis.v3i3.1124
Romadhan, M. I., Rizqi, M., & Komunikasi, I. (2024). Difusi Inovasi Komunikasi Pemasaran Dalam Membangun Kuliner Brand Sebagai Oleh-Oleh. 02(02). https://conference.untag-sby.ac.id/index.php/semakom/article/view/4485
Salas, H. J., Junaedi, F., & Ardinata, S. R. (2023). STRATEGI KOMUNIKASI PEMASARAN PRODUK UMKM BASRENG ENDUL DALAM MENCIPTAKAN BRAND AWARNESS. Komsospol, 3.
Satria, D., & Maharani Wibowo, J. (2021). Peran Klaster Pariwisata Terhadap Ekonomi Kreatif Kabupaten Banyuwangi Di Era Industri 4.0. Jurnal Kepariwisataan Indonesia: Jurnal Penelitian Dan Pengembangan Kepariwisataan Indonesia, 15(2), 134–147. https://doi.org/10.47608/jki.v15i22021.134-147
Setyawati, A., Sugangga, R., Sulistyowati, R., Narmaditya, B. S., Maula, F. I., Wibowo, N. A., & Prasetya, Y. (2024). Locus of control, environment, and small-medium business performance in pilgrimage tourism: The mediating role of product innovation. Heliyon, 10(9), e29891. https://doi.org/10.1016/j.heliyon.2024.e29891
Sugiyono. (2019). Metode Penelitian Kuantitatif, Kualitatif, dan R&D.
Suwarno, Y. (2018). INOVASI DI SEKTOR PUBLIK Oleh : Yogi Suwarno 1. 1–19.
Wahyudi, A. (2025). KOMUNIKASI PEMASARAN- Teori dan Penerepannya.
Widayanto, E., & Supardal, S. (2025). KOLABORASI ANTARA PEMERINTAH KALURAHAN TEPUS DAN DINAS PARIWISATA DALAM MENCAPAI INDIKATOR KINERJA UTAMA SEKTOR PARIWISATA. SOCIAL : Jurnal Inovasi Pendidikan IPS, 5(2), 794–803.
Yasir. (2021). Komunikasi pariwisata dalam pengembangan destinasi wisata di Kecamatan Kuok Kabupaten Kampar. 9(1), 108–120.
Yudistira, Hernawan, W., & Poyo, M. (2025). Communication Strategy Patterns in Tourism to Increase Visitors (A Study on Mangrove Ecotourism Cuku Nyi-Nyi Pesawaran District). CONVERSE Journal Communication Science, 2(1), 9. https://doi.org/10.47134/converse.v2i1.4605
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Rama Buci Wiltar, Hagi Julio Salas

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.





